Javid Javdani, the pharmacist-turned-entrepreneur behind Balboa Market and Sufi Mediterranean Cuisine, was recently featured in an exclusive interview where he shared his journey from healthcare to business ownership. The in-depth discussion highlights how he built a thriving international food market, transformed a small grocery store into a cultural hub, and continues to foster community connections through food and entrepreneurship.
Javid, who immigrated to the United States from Iran in 1982, built a successful career in healthcare before taking a bold leap into business. After nearly two decades as Director of Pharmacy at Kindred Hospital, he recognized a unique opportunity to fill a gap in the market by providing international grocery products to San Diego’s diverse communities. In 2005, he purchased a small neighborhood store and expanded it into Balboa Market, a beloved destination for customers seeking authentic ingredients from around the world.
In the interview, Javid discusses the challenges of transitioning from pharmacy to retail, the lessons he learned as an entrepreneur, and the strategies that helped him scale his business. He emphasizes the importance of listening to customers, empowering his team, and taking calculated risks.
“Food, like medicine, brings people together,” says Javid. “When I started Balboa Market, my goal was to create more than just a grocery store—I wanted to build a place where people could find a taste of home, explore new flavors, and connect with their culture. Seeing our customers light up when they find an ingredient they haven’t had in years is what makes this journey worthwhile.”
Javid also shares insights on productivity, leadership, and staying adaptable in an ever-changing business landscape. He explains how he prioritizes his time, stays focused on long-term growth, and overcomes challenges by learning from mistakes. Additionally, he offers valuable advice to aspiring entrepreneurs about patience, resilience, and the power of building strong relationships.
The interview provides a unique glimpse into Javid’s entrepreneurial mindset, offering practical takeaways for business owners, professionals, and anyone looking to make a meaningful impact in their industry.
About Javid Javdani
Javid Javdani is a pharmacist-turned-entrepreneur based in San Diego, California. After earning a Doctor of Pharmacy degree from the University of the Pacific, he spent nearly two decades in the healthcare industry before transitioning into business ownership. He is the founder of Balboa Market, a thriving international food market, and Sufi Mediterranean Cuisine, a restaurant and catering business. Javid’s passion for cultural inclusivity and community-building has made him a respected figure in the business world.
To read the full interview, click here.
Media Contact
Contact Person: Javid Javdani
Email: Send Email
City: San Diego
State: California
Country: United States
Website: https://www.javidjavdanisd.com/
